Working our way backwards... Day 21

50 Reasons to Eat & Grow Local Food

Reason #21:

Buying and eating local gives us access to fresh, local meats (and animal byproducts) that are difficult to find in any supermarket.

It helps improve our local employment picture and the local economy!

Below is a spotlight on one such provider, with many more on our page: http://pr50.wordpress.com/tips-ideas/

Have more suggestions? Contact us to add to that list!

Serendipity Rabbitry

Huddleston, Jacqueline jaxhuddleston@me.comSerendipity Rabbitry New Zealand Rabbits Whites and Blacks Muscovy Ducks and Duck eggs Rabbit manure by the bag Live animals and Class D meat license

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